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Original price was: $15.00.$12.00Current price is: $12.00.
Crafted with a commitment to time-honored methods, this naturally leavened Sourdough Loaf is made from just four simple ingredients: flour, water, salt, and time. Its rustic, golden-brown crust and complex, tangy flavor offer both charm and unparalleled quality. The dense, irregular crumb makes it a perfect foundation for any meal, while the compact size is ideal for individual enjoyment or sharing.
100% butter, no preservatives
Our Premium Sourdough elevates your everyday table with a blend of heritage grains and a 24-hour slow fermentation process, making it a standout centerpiece for any gathering. Its gentle, open structure and integrated flavor profile add a touch of softness and sophistication, ideal for pairing with fine cheeses, olive oils, or a simple spread of butter. This meticulous technique ensures both outstanding taste and excellent keeping quality.
Whether sliced thick for a robust sandwich, paired with a warming soup, or simply torn and shared at the dinner table, it’s an invitation to pause, connect, and savor. With its timeless shape, thoughtful craftsmanship, and comforting aroma, our Sourdough brings a sense of tradition and character to any home.
Perfect for slow mornings, relaxed lunches, or cozy evenings, this loaf is designed to support the way you live, taste, and unwind.
Dimensions Approx. 10″”×6″”×5″” (Avg. Loaf)
Weight 900 g (approx. 2 lbs)
Storage Store at room temp, cut side down
Committed to the traditional process, our naturally leavened Sourdough Loaf is perfected with just four foundational ingredients: flour, water, salt, and time. Its defining characteristic is a gentle, open structure paired with a complex, integrated flavor profile. This meticulous balance adds a touch of sophistication, making it the perfect, versatile foundation for every meal.
